Canada
- Starch, Hydrocolloids, Soy, Lecithin, Functional Systems:
Cargill Food Ingredients Canada, Inc.
5305 Harvester Road
Burlington, ON L7R 3Y5
Canada
Phone: +1 905 633 8079
Fax: +1 905 633 7079

United States
- For Starches and Soy:
Cargill Texturizing Solutions US, LLC
308, 6th Avenue SE
Cedar Rapids, IA 52401
Phone (toll free): +1 877 650 7080
Phone: +1 319 399 3627
Fax: +1 319 399 6170

- For Starch and Starch Derivatives:
Cargill Texturizing Solutions US, LLC
1100 Indianapolis Blvd.
Hammond, IN 46320-1094
Phone: +1 219 659 2000
Fax: +1 219 473 6607

- For Functional Systems and Hydrocolloids:
Cargill Texturizing Solutions US, LLC.
3582 McCall Place NE
Atlanta, GA 30340
Phone (toll free): +1 800 342 5724
Phone: +1 770 986 6252
Fax: +1 770 986 6275

- For Cultures and Enzymes:
Cargill BioActives US, LLC
620 Progress Avenue
Waukesha, WI 53186
Phone (toll free): +1 800 342 5724
Phone: +1 262 547 5531
Fax: +1 262 547 0587

- For Lecithin:
Cargill Texturizing Solutions US, LLC.
765 E. Pythian Avenue
Decatur, IL. 62526
United States
Phone: +1 217 815 3660
Fax: +1 217 877 5046